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Hello John
john@primejewellery.com
Measurement Range: 32 to 482°F/0 to 250°C; 24 hours by hr/min; 5.5" (14.0 cm) probe/3' (91.4 cm) sensor cable (heat resistant up to 400°F/204°C); For Candy/Roast; Preset and programmable; Dual progress display; Food-safe ABS plastic
CDN